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The flexitarian prescription
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Shauna
May 21, 2021
Almost Vegan Chocolate Mousse—only the egg whites make this not 100% vegan
May 15, 2021
Cauliflower Linguine with Roasted Veggies—takes some time to prep, but absolutely delicious & worth it
May 5, 2021
Lentil-Stuffed Enchiladas—sounds weird, I know, but you won’t miss the meat filling
May 1, 2021
Egg Bites—made with yolks, without yolks; with cheese, without cheese
April 27, 2021
Good Food and Sex
April 9, 2021
Right Rice (rice that’s really a vegetable)
April 8, 2021
Vegan Eggplant Parmesan—with baked, not fired, eggplant
March 31, 2021
Tofu Shirataki Pasta
March 25, 2021
Krusteaz Gluten Free Muffins
March 23, 2021
Vegan Jalapeno Poppers—stuffed with plant-based “sausage” and cheese
March 22, 2021
What Does the Word “Local” Really Mean—do you what the USDA considers locally produced foods?
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