Skip to content
About
Background
Contact
Copyright
Cooking
Breads
Breakfast & Brunch
Daily Dinner Specials
Drinks
Extras (sauce, dressings & more)
Flexitarian Recipes
Pasta, Potatoes & Rice
Salads
Seafood
Small Bites
Something Sweet
Soups
Vegetables
Flexitarian
Op Ed
Collaborations
Travel
Favorite Things
Body & Mind
Facebook
Instagram
Threads
X
LinkedIn
WordPress
Bluesky
The flexitarian prescription
Search
Flexitarian Recipes
May 14, 2026
Confessions of a Biscuit Skeptic (and the perfect vegan biscuit recipe)
May 8, 2026
Almost Vegan Coconut Cream Pie—only the egg yolks aren’t vegan
April 3, 2026
Chocolate Mousse—only the egg whites make this not 100% vegan
March 17, 2026
My Favorite Irish Food—vegan shepherd’s pie, soda bread, roasted cabbage and more
February 7, 2026
Fettuccine Alfredo—that tastes amazing and won’t clog your arteries
January 30, 2026
Chocolate Croissants—made with vegan butter (yes, they taste as good as they look)
May 20, 2025
Quiche Two Ways—with a cauliflower crust and a potato crust
March 26, 2025
The Most Delicious Spinach Recipes—creamed spinach & spanakopita (both vegan)
March 3, 2025
Brussels Sprouts Hash—with eggs, potatoes, & vegan “sausage”
February 27, 2025
Tempeh Chili—the absolute best meat substitute (and yes, it’s delicious)
January 30, 2025
Chocolate Croissants—made with vegan butter (yes, they taste as good as they look)
Next Page
→
Loading Comments...
Write a Comment...
Email (Required)
Name (Required)
Website
